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11/29/12 at 01:28In a small chilled mixing bowl, using clean mixer beaters, beat the egg whites on high until foamy, http://www.burberryoutlet4snegozi.com . Gradually add 1/2 cup of the sugar beating until stiff peaks form. Fold a third of the egg white mixture into the egg yolk mixture. Alternately add the flour mixture with the remainder of the egg white mixture, (...) . Pour batter into the prepared pan, http://www.burberryoutlet4snegozi.com ; smooth the top. Bake 15 minutes or until a wooden toothpick inserted in the center comes out clean.
To Fill and Roll Cake:
Dust a clean cloth with the remaining sugar, http://www.abercrombieparis4s.com . Turn the cake out onto the sugared cloth. Remove the waxed paper from the cake, (...) , (...) . Trim the cakes edges to smooth. Starting with a long side of the cake, tightly roll up the cake with the cloth. Transfer the rolled cake to a wire rack to cool, http://www.abercrombieparis4s.com .
When the cake is cooled, (...) , unroll the cake and remove the cloth. Mix the chocolate chips into the thawed whipped topping. Spread the whipped topping mixture over the cake to within 1/2-inch of the edges, (...) . Re-roll the cake and place seam side down on a serving plate. Dust cake with powdered sugar before serving.
Variation: Make a Black Forest Cake Roll by using cherry pie filling instead of the whipped topping mixture. Serve slices with a dollop of whipped cream or topping, (...) , if desired.
For easier slicing, you can put cake in the freezer for 15 to 20 minutes if necessary, http://www.burberryoutlet4snegozi.com . Cut cake roll with a serrated knife.
Enjoy!
Impress your family and friends with this Chocolate Cake Roll. This lovely, tasty dessert would make a perfect addition to your dessert selections during the upcoming holidays, however, we love chocolate anytime of the year. If you use this as a Christmas dessert, you may frost it into a yule log or top with some maraschino cherries and a mint sprig. For Thanksgiving, tint the whipped topping to orange and surround with fall nuts and/or fruits. For a Halloween party, melt some chocolate and drizzle over the top to form spiderwebs. Top with some plastic spider rings.
CHOCOLATE CAKE ROLL
1/3 cup cake flour
1/3 cup unsweetened cocoa powder
2 tbsp cornstarch
1/2 tsp baking soda
1/2 tsp baking powder
1/3 tsp salt
4 large eggs, separated
1 cup granulated sugar, divided
powdered sugar
1 tub (8-oz) frozen whipped topping, http://www.hollister4sboutique.com , thawed
1/2 cup mini chocolate chips
Preheat oven to 350 degrees, (...) .
Line a 15 x 10-inch jelly roll pan with waxed paper, http://www.abercrombieparis4s.com . Grease and flour the lined pan and tap out the excess flour. Set aside.
In a medium mixing bowl, combine the flour, cocoa powder, cornstarch, baking soda, baking powder and salt. Mix together well. In another bowl, using an electric mixer set on medium speed, http://www.hollister4sboutique.com , beat egg yolks with 1/4 cup of the sugar until fluffy.